Readers ask: What Wine Goes With Japanese Food?

What type of wine goes with Japanese food?

Pairing wine with Japanese raw food like sushi and sashimi When it comes to pairing wine with sushi and sashimi, crisp, clean and pure wine flavours are needed. Examples of wine that would be excellent to pair with sushi and sashimi include a bright riesling, a down to earth Gruner Veltliner, or a mineral Chablis.

What alcohol goes with Japanese food?

Kobe Jones Blog

  • 5 Drinks to Accompany Your Japanese Meal. Drinking is a popular social practice in Japan so it’s no surprise that over time, they’ve perfected the art of pairing their food and drink.
  • Whiskey.
  • Umeshu.
  • Chilled beer.
  • Cassis cocktails.
  • Sake.

What wine goes with yakitori?

Chicken Yakitori With Chicken you can go for a medium-full bodied red wine like a Burgundy Pinot noir. If you are keener on white, we recommend trying a full-bodied, woody flavor dry wine. In that case a Burgundy Chardonnay should give you satisfaction.

What kind of wine goes best with sushi?

The Best Wine For Sushi

  • Grüner Veltliner.
  • Prosecco.
  • Provençal Rosé
  • New Zealand Pinot Noir.
  • Fino or Manzanilla Sherry.
  • Kabinett Riesling.
  • Gewürztraminer. Try it with an Unagi Roll.
  • Other Wines That Scream for Sushi. Gavi: A Piedmontese wine made from Cortese grapes is high in acidity and shows peachy, floral aromatics.
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What do Japanese drink with meals?

All Japanese restaurants serve complimentary green tea with meals. If that’s too weak, you might want to try sake (also known as nihonshu), an alcoholic beverage made from rice and served either hot or cold. It goes well with most forms of Japanese cuisine.

Is red or white wine better with sushi?

Typically, foods that are lighter do better with white wine, since white wines are more delicate and less robust than reds. So if you’re a lover of red wines, you’ll need to choose one that is has a more delicate flavoring so it won’t compete with or overwhelm the fish but complements your dinner instead.

What do Japanese drink with sushi?

Crisp Japanese lagers are great pairings for sushi. We offer draughts of Asahi, Kirin and bottles of Sapporo or Coedo. These are understated beers chosen to allow the flavours of fish in your sushi shine through. Sushi is a light food, and so it deserves a light beer to complement the flavours expertly.

What do you drink with sashimi?

We do recommend pairing sake with sashimi because the fish by itself goes very well with the flavors of sake. Try a Ginjo or dry Junmai sake to bring out the best flavors of the fish.

What alcohol goes good with Japanese curry?

Of course, one of the national dishes of Japan should be paired with its national drink – sake. The spicy flavors of this comfort food are the perfect accompaniment to traditional rice wine. In fact, sake pairs well with a wide variety of dishes.

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What do you drink with yakitori?

A lemon (or grapefruit, or plum) sour is also called chuhai, an abbreviated form of its proper name, Shochu Highball. I first came across the lemon sour in Tokyo, in a tiny yakitori joint on Omoide Yokocho, Shinjuku’s popular yakitori alley.

What do you drink with chicken katsu?

Recommended wines for:

  • Burgundy Chardonnay. wine type. white wine, dry, oaked. Chardonnay. France. Côte d’Or.
  • German Riesling. wine type. white wine, dry or medium-dry. Germany. See TOP10 recipes for this wine (Beta)
  • Californian Pinot Noir. wine type. red wine, dry, oaked. Pinot Noir. USA. California.

Is sauvignon blanc good with sushi?

Sushi, whether nigiri (pieces) or maki (rolls), typically includes a variety of fish coupled with rice seasoned with vinegar and soy sauce. Sauvignon Blanc perfectly accompanies the fresh flavors of sushi and heightens the experience of each new bite.

What alcohol goes best with sushi?

In general, Lee points towards craft cocktails made with sake or other light wines/ spirits as safe picks to pair with sushi. “Any good cocktails mixed with sake, white wine, sparking wine or flavored vodka are a good paring with sushi and sashimi in Japanese restaurants,” he says.

What is served with sushi?

Sushi is typically served with three condiments on the side – soy sauce, a dollop of wasabi (a dry green paste), and gari (pickled ginger). Interestingly, it’s hard to source real wasabi, which is actually a plant, outside of Japan.

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